Gluten free baking
Just because you might need to avoid gluten, should not stop you from creating an amazing baked dessert! Join us in our kitchen to learn tips and tricks for baking the perfect gluten free cake. In this class we will learn the basics about measuring, following a recipe and kitchen safety. Each student will mix and bake a gluten free mini cake to take home and enjoy! For the parents and younger siblings there will be a play area with fun food and kitchen toys, books and some yummy gluten free baked items to enjoy! The students will also take home a printed packet of helpful tips, resources and the cake recipe. Come bake up some fun and friendships with us!
*All ingredients used for this class will be gluten free, however, our home and kitchen are not a dedicated gluten free environment. Depending on your level of gluten sensitivity this might not be the class for you.
.jpg)